by Blogger | Aug 27, 2014 | Uncategorized
We have all heard of the positive benefits associated with eating fish. Fish have a higher protein value and fewer calories than chicken and beef; and also have vitamins such as B2 and vitamin D, calcium, iron, magnesium and other healthy minerals, and omega-3...
by Blogger | Nov 8, 2023 | Blog, Fish Farming
Introduction: In recent years, the insatiable global appetite for seafood has led to a troubling surge in overfishing. This relentless harvesting of the ocean’s bounty has set off alarms among environmentalists and consumers alike. However, there’s a...
by Blogger | Dec 21, 2021 | Blog, Fish Farming
Fish are known to have a high source of protein and great nutritional value. Initially, the production of fish was dependent on capturing; however, the majority of the captured fish was used for industrial purposes. An alternative fish production had to be identified...
by Blogger | Nov 11, 2021 | Blog, Fish Farming
When getting started with aquaculture farming, having it right from the start is critical for optimal fish performance all through their life cycle. Each species of the fish or shrimp that you farm requires a well-balanced and nutritionally rich aquaculture feed...
by Blogger | Aug 3, 2021 | Blog, Fish Farming
The world population globally relies on agriculture to help feed the population that’s projected to reach 9.3 billion by the year 2050. In order to realize that; food production should be increased from the current tonnage of 8.4 billion to 13.5 billion a year. As the...
