WorldWide Aquaculture, LLC (WWA) is an international research, consulting and development company working with sustainable aquaculture. We are based in Northern Colorado, but work on projects around the world. Our goal is to play a small part in increasing the awareness of the benefits of sustainable aquaculture as a community based food source.
We are currently developing community scaled systems in our Northern Colorado research complex that can generate reasonable profits from systems that are constructed with minimal capital outlays. We are actively demonstrating the viability of these systems both ecologically and economically. We call this ECOLONOMIC.
We are also working on sustainable aquaculture projects throughout the world that include:
Super-intensive shrimp culture in Colorado and Ohio
Coral banking research and development in Colorado
Local scale aquaculture in farm ponds
Community scale aquaponics development in Colorado, Minnesota, Dominican Republic, Alberta CA, and Costa Rica
Coral live-rock production in Colorado
Aquaponics in farm ponds
Livestock micro-green culture in Colorado
Super-intensive shrimp culture research in Colorado
Partnerships
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RECENT BLOG ARTICLES
How Fish Farming Contributes to Meeting Global Protein Demand
As the global population increases, the demand for protein, an essential component of human nutrition, also rises. Traditional protein sources, such as dairy and beef, face challenges related to resource consumption, production limitations, and environmental...
Fish Farming and Greenhouse Gas Emissions: Understanding and Reducing the Impact
Fish farming, or aquaculture, has become a vital source of protein for people around the world. However, it's essential to recognize its contribution to greenhouse gas emissions, which are a major cause of global warming and climate change. Let’s dive into how fish...
Fish Farming: Climate Change Adaptation Strategies for a Resilient Industry
Introduction Fish farming, a critical component of global food security, faces significant threats from climate change. Rising global temperatures and shifting aquatic ecosystems impact the growth, health, and productivity of farmed fish, presenting serious risks to...