by Blogger | Jun 9, 2021 | Blog, Fish Farming
According to a recommendation by the American Heart Association, people are encouraged to eat fish at least twice a week. Fish is considered to be low in saturated fat, high in protein, and rich in omega 3 fatty acids. The global consumption of fish has so far...
by Blogger | May 18, 2021 | Blog, Fish Farming, raising fish
The world is faced with depleting fish stocks and aquaculture provides solutions that could help in food security. Aquaculture has, however, been called out many times for challenging natural diversity. The use of technology and improved feed can help address the...
by Blogger | May 6, 2021 | Blog, Fish Farming
There has been a tidal wave of interest building up in farming seafood. It has been estimated that fish farming at sea could increase ocean fish production to about 44 million metric tons by the year 2050. This is likely to translate to a rise from 36% – 74%...
by Blogger | Apr 22, 2021 | Blog, Fish Farming
Due to the fact that overfishing in the oceans and other natural water sources are increasing yearly, there is a great need to meet the increasing demand for fish for the planet’s increasing population. The days of waiting for the oceans’ natural production of...
by Blogger | Apr 16, 2021 | Blog, Fish Farming
The aquaculture industry has experienced a dramatic economic surge with the demand and production of fish rising at an exponential rate. As the number of aquaculture facilities continues to increase, the need to develop safe and sustainable farming strategies is...
by Blogger | Apr 6, 2021 | Blog, Fish Farming
The contribution of fish farming to world food production has significantly increased in the last decades with the sector supplying almost one-third of the global fish production. Considering the importance of fish farming to the food sector, it’s important that the...
